The Nutrition Center informs consumers about sustainable food choices. Part of this communication is to discourage food waste. Circular construction fits in perfectly with this activity. The materials applied are reused, all elements are easy to maintain and move, and all these materials or elements can be recycled or reproduced or given a new function at the end of their life cycle. On the floor there is therefore a "carpet with an earlier experience". The furniture is made of materials that were first was used for kitchens at trade shows. The basis of the new office environment is a 'hull' containing rented space, spread over two floors.